Fuel Your Restaurant with the Right Funding
Whether you need new kitchen equipment, a dining room refresh, or working capital to get through a slow season, we connect you with lending partners who understand the food industry.
$1.1 Trillion
U.S. Restaurant Industry Revenue
3-5%
Average Profit Margin
15.5 Million
Industry Employment
1 Million+
Restaurants in the U.S.
Funding for Restaurant Businesses
Common Uses of Funding
Qualification Checklist
- At least 6 months in business
- Minimum $10,000 in monthly revenue
- Valid food service license or permit
- No active bankruptcies
- Business bank account in good standing
“We needed to replace our entire grill line before summer, and Brevo Capital connected us with a lender who got us $85,000 in under three days. That upgrade paid for itself within the first season.”
Restaurant Business Loan FAQs
Explore Funding Options
Restaurant Funding Insights
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Finance your bar or restaurant holiday season. Covers event preparation costs, staffing, inventory, marketing, and a month-by-month holiday event playbook.
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Fund your coffee shop holiday menu launch. Covers ingredient costs, seasonal packaging, equipment needs, staffing, and marketing strategies for holiday revenue.
Restaurant Holiday Season Loans: Prepare Your Kitchen for Q4 2026
A guide to restaurant holiday season financing for Q4 2026. Covers catering prep, seasonal staffing, menu investment, and the best loan options for restaurants.
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